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Wine and Beverages

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We can source speciality wines for your function. Listed below are some examples of wines that we have incorporated into menus in the past.


Vivant Brut, France

Verve Cliquot, Champagne, Brut, France

White Wine


Leogate Chardonnay, Hunter Valley, NSW (2009)

J.P.Chenet Sauv Blanc. France.(2010)

Tatachilla Sauv Blanc, Semillon. Mc Laren Vale (2011)

Deep Woods Semillon, Sauv Blanc. Margaret River NSW (2013)

DBVH, Verdelho, Hunter Valley (2011)

Santaro Moscato, South Australia. (2011)


Cassegrain Rose, New England and Hunter Valley, (2011)

Cassegrain Sparkling Rose, Port Macquarie, NSW

Red Wine

Chateaux Bellevue, Bordeaux, France(2010)

Smith and Hooper, Merlot. Wrattonbully, SA (2012)

Ross Estate Lynedoch, Cab Sauv Franc Merlot, Barossa Valley, S.A. ( 2005)  Vintage museum

Tocado Grenache, Spain (2009 )

Tatachilla Reserve Shiraz, McLaren Vale S.A. (2011)

Proximo, Rioja, Spain (2009)

Vinoque Pinot Noir, Yarra Valley. (2010)

Dessert Wine and Port

Vat5 Botrytis Semillon. De BortoliNSW (2008)

Hanwood Aged Tawny Port

Tokay Muscadelle Liqueur


Bottled beers – we use Stone and Wood Beers from Byron bay at our events.